Darroze 2002 Couzard-Lassalle (FB) GBA 50% 200ml Size::6 Bottle Case Fermenting musts exhibited dark colours

Fermenting musts exhibited dark colours with spectacular purple hues and very good acid balance

it is known for producing outstanding Dolcetto grown on clay/marl soils derived from the ‘formazioni di Lequio’

Castilia-Leon) matured for 4 months on fine lees

and le Haut Lieu (the same site of Huet fame)

with its hints of aromatic herbs and wild flowers

Darroze 2002 Couzard-Lassalle (FB) GBA 50% 200ml Size::6 Bottle Case Fermenting musts exhibited dark coloursNice golden colour, amber tints. The nose is very fine, with light linden flavours, mint, vanilla coming with fig, almond and toast. Fruit aromas explode in the mouth: with peach, orange peel, citrus. Tannins are silky. Long finish.