Maison Patrick Piuze Chablis “Vaulorent” Premier Cru 2015 cristom Sourced from the estate's organically

Sourced from the estate's organically and biodynamically farmed vineyards in Bannockburn

detailed and fragrant St-Jo with an array of red and blue fruits

It's a granitic outcrop that rises north of Kaysersberg and Kientzheim and sits at an altitude of 230-350 metres

Food match: shellfish and delicate fish (e

Wild yeast

Maison Patrick Piuze Chablis “Vaulorent” Premier Cru 2015 cristom Sourced from the estate's organicallyPremier Cru Vaulorent is located on the edge of the Grand Cur Preuses, the most powerful of the 7 Grand Crus. The climatic condition is very similar to that of Fourchame. The soil is mainly composed of calcareous and clayey marl, which enhances the fertility and the structure of the ground itself. Vaulorent was not classified as Grand Cru for a purely political issue, but today it is considered one of the best premier cru together with Fourchame. It