Lemon & Salt fork from Meat Loaf with Barley

from Meat Loaf with Barley and Mushrooms to Peanut Butter–Barley Cookies

with mild zest and a touch of lemon

Perfect for elevating your plating style

sharing disarmingly simple dishes she has gathered over years of living in France

Ergonomic Design: Our textured rolling pin is easy to grip

Lemon & Salt fork from Meat Loaf with BarleyThese large, bright yellow grains owe their zesty, slightly sweet flavor to orange and lemon peel, as well as a hint of turmeric. Our lemon salt will not fail to please with fish and seafood dishes, such as a delicate clam ceviche or a salmon gravlax. It will add a lovely flavour to pan fried mushrooms or to a simple green salad. Our salt is sourced from the Trapani and Paceco nature reserve in Sicily, an area comprising nearly 1,000 hectares, home to