Seki 3 Layer Gyuto Knife, 20cm butter dishes chop finely and toss with

chop finely and toss with a little olive oil add some marcona almonds

This also features pliers

Stir through a handful of sultanas if you like

marigold and cornflower petals - a beautiful decoration for salads and layer cakes

cocoa-dusted tiramisu

Seki 3 Layer Gyuto Knife, 20cm butter dishes chop finely and toss withThe Seki layer Gyuto knife is a great multi purpose Japanese kitchen knife made of the highest quality steel, making it suitable for all essential kitchen preparation tasks. This 20cm blade is perfect for all chopping and slicing, from delicate fish to large root vegetables. The size of this knife also offers a powerful cutting action whilst maintaining control and precision. The 3 layered blade of the Seki Gyuto knife is made of premium quality SG2