Bordiga Elisir Camomilla 21% 700ML geantet-pansiot Considered picking and use of

Considered picking and use of oak has created a tantalising

located in the Rheinhessen region in Germany

The wine was produced by Anna Pooley and Justin Bubb at Pooley Wines

The musts are fermented with indigenous yeasts and were raised in eight-year-old

planted north to south on the clay limestone hillsides of Vouvray and Vernou sur Brenne

Bordiga Elisir Camomilla 21% 700ML geantet-pansiot Considered picking and use ofBordiga Elisir Camomilla is a delicate, soothing liqueur that captures the gentle warmth and floral elegance of chamomile flowers grown in the sunlit meadows of Piedmont. Crafted by the historic Bordiga distillery, this artisanal liqueur blends centuries old expertise with carefully selected chamomile blossoms, creating a spirit that is soft, aromatic, and naturally calming. Each sip evokes the serene landscapes of the Italian countryside, where the