Di Giorgio Wines Coonawarra Head in the Clouds Traditional Method Pinot Noir NV jaunt Black fruit flavours

Black fruit flavours

Papari Valley sits in the rolling hillsides of Kakheti – Georgia’s most well-known appellation

Notes of black raspberries wet stone violets and sweet herbs are also present

Very final long

running uphill from the Bouley winery

Di Giorgio Wines Coonawarra Head in the Clouds Traditional Method Pinot Noir NV jaunt Black fruit flavoursKongorong (an area south of Coonawarra) was selected as the region to source the fruit for our Pinot Noir. This area is know for its cool ripening temperatures that ensure optimum flavour development. Made using a variety of fermentation techniques including natural, whole bunch and maceration. This wine will continue to develop over the next 5 10 years.