Domaine Bruno Clair Gevrey Chambertin 2016 morgante we are intrigued by the

we are intrigued by the perfume of early picked Yarra Valley Pinot Syrah

with excellent acidity and lovely cool season flavours

it has good palate weight like Chardonnay or Semillon

This particular bottling felt unusually fresh for the time it had already been in bottle

Following 15-20 days of gentle maceration

Domaine Bruno Clair Gevrey Chambertin 2016 morgante we are intrigued by thePowerful, brooding flavours of forest berry, bullace, plum and plum stone, underpinned by shades of undergrowth and earth. Robust, boisterous Gevrey packed with bright fruit character. A blend of declassified Premier Cru Belair (because the parcel is too small to make its own separate cuve) and village.